Digitální knihovnaUPCE
 

Probiotics in medicine and methods with electrochemical detection

ČlánekOtevřený přístuppeer-reviewedpublished

Abstrakt

Preventing diseases from diarrhea to cancer, probiotics are used on different food products. Electronic tongues (e-tongues) were developed for complex matrices as food products. These new methods combine electrochemical devices (amperometric, potentiometric, impedimetric) and have as additional advantages to be fast and convenient for field an in situ analysis, being used with good qualitative and (semi)quantitative results also in the place were food products are (at the manufactures, in stores, in storage places).

Rozsah stran

p. 125-132

ISSN

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Projekt

Zdrojový dokument

Sensing in Electroanalysis. (K. Kalcher, R. Metelka, I. Švancara, K. Vytřas; Eds.). 2013/2014, Volume 8.

Vydavatelská verze

Přístup k e-verzi

open access

Název akce

ISBN

978-80-7395-782-7 (print)
978-80-7395-783-4 (pdf)

Studijní obor

Studijní program

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Umístění tištěné verze

Přístup k tištěné verzi

Klíčová slova

probiotics, prebiotics, sensors, biosensors, e-tongue, electrochemical determination

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