Publikace: Kontrola čistoty potravinových doplňků V.
Diplomová práce| dc.contributor.advisor | Ventura, Karel | |
| dc.contributor.author | Pázlerová, Romana | |
| dc.contributor.referee | Adam, Martin | |
| dc.date.accepted | 2008 | |
| dc.date.accessioned | 2008-08-12T06:44:24Z | |
| dc.date.available | 2008-08-12T06:44:24Z | |
| dc.date.issued | 2008 | |
| dc.description.abstract | Diplomová práce je zaměřena na stanovení optimálních podmínek pro extrakci steroidních látek nadkritickou tekutinou z tekuté matrice doplňků stravy. Separace směsi steroidů byla provedena pomocí metody HPLC - UV. | cze |
| dc.description.abstract-translated | This thesis deals with the determination of selected steroids from liquid food supplements. To this purpose the experimental optimization of the supercritical fluid extraction (SFE) method followed by high-performance liquid chromatography coupled with UV detection (HPLC-UV) was performed. | eng |
| dc.description.department | Katedra analytické chemie | cze |
| dc.description.grade | Dokončená práce s úspěšnou obhajobou | cze |
| dc.format | 68 s. | cze |
| dc.identifier | Univerzitní knihovna (sklad) | cze |
| dc.identifier.signature | D18182 | |
| dc.identifier.uri | https://hdl.handle.net/10195/28909 | |
| dc.language.iso | cze | |
| dc.publisher | Univerzita Pardubice | cze |
| dc.subject | food supplements | eng |
| dc.subject | doping control | eng |
| dc.subject | HPLC - UV | eng |
| dc.subject | doplňky stravy | cze |
| dc.subject | dopingová kontrola | cze |
| dc.thesis.degree-discipline | Hodnocení a analýza potravin | cze |
| dc.thesis.degree-grantor | Univerzita Pardubice. Fakulta chemicko-technologická | cze |
| dc.thesis.degree-name | Ing. | cze |
| dc.thesis.degree-program | Chemie a technologie potravin | cze |
| dc.title | Kontrola čistoty potravinových doplňků V. | cze |
| dc.title.alternative | Purity control of food supplements V. | eng |
| dc.type | diplomová práce | cze |
| dspace.entity.type | Publication |