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Browsing by Author "Rotondo, Archimede"

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Title: Partial characterization of the pigments produced by the marine-derived fungus Talaromyces albobiverticillius 30548. Towards a new fungal red colorant for the food industry Type: article Author: Venkatachalam, Mekala; Zelená, Miroslava; Cacciola, Francesco; Česlová, Lenka; Girard-Valenciennes, Emmanuelle; Clerc, Patricia; Dugo, Paola; Mondello, Luigi; Fouillaud, Mireille; Rotondo, Archimede; Giuffrida, Daniele; Dufosse, Laurent Date: 2018

Title: The phenolic faction of Italian extra virgin olive oils: eluciadation through combined liquid chromatography and NMR approaches Type: article Author: Klikarová, Jitka; Rotondo, Archimede; Cacciola, Francesco; Česlová, Lenka; Dugo, Paola; Mondello, Luigi; Rigano, Francesca Date: 2019

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