| dc.contributor.advisor |
Ventura, Karel |
|
| dc.contributor.author |
Pázlerová, Romana
|
|
| dc.date.accessioned |
2008-08-12T06:44:24Z |
|
| dc.date.available |
2008-08-12T06:44:24Z |
|
| dc.date.issued |
2008 |
|
| dc.identifier |
Univerzitní knihovna (sklad) |
cze |
| dc.identifier.uri |
http://hdl.handle.net/10195/28909 |
|
| dc.description.abstract |
Diplomová práce je zaměřena na stanovení optimálních podmínek pro extrakci steroidních látek nadkritickou tekutinou z tekuté matrice doplňků stravy. Separace směsi steroidů byla provedena pomocí metody HPLC - UV. |
cze |
| dc.format |
68 s. |
cze |
| dc.language.iso |
cze |
|
| dc.publisher |
Univerzita Pardubice |
cze |
| dc.subject |
food supplements |
eng |
| dc.subject |
doping control |
eng |
| dc.subject |
HPLC - UV |
eng |
| dc.subject |
doplňky stravy |
cze |
| dc.subject |
dopingová kontrola |
cze |
| dc.title |
Kontrola čistoty potravinových doplňků V. |
cze |
| dc.title.alternative |
Purity control of food supplements V. |
eng |
| dc.type |
diplomová práce |
cze |
| dc.contributor.referee |
Adam, Martin |
|
| dc.date.accepted |
2008 |
|
| dc.description.abstract-translated |
This thesis deals with the determination of selected steroids from liquid food supplements. To this purpose the experimental optimization of the supercritical fluid extraction (SFE) method followed by high-performance liquid chromatography coupled with UV detection (HPLC-UV) was performed. |
eng |
| dc.description.department |
Katedra analytické chemie |
cze |
| dc.thesis.degree-discipline |
Hodnocení a analýza potravin |
cze |
| dc.thesis.degree-name |
Ing. |
cze |
| dc.thesis.degree-grantor |
Univerzita Pardubice. Fakulta chemicko-technologická |
cze |
| dc.identifier.signature |
D18182 |
|
| dc.thesis.degree-program |
Chemie a technologie potravin |
cze |
| dc.description.grade |
Dokončená práce s úspěšnou obhajobou |
cze |
